Small restaurant lives big with quality bread, desserts
Publication details
"Small restaurant lives big with quality bread, desserts" was published on
in This Week in Worthington, page B5.
It includes a graphic.
Gary Seman, Jr. is the author.
Subjects
It covers the topic restaurants.
It features the organization Bread & Better.
It covers the city Worthington.
Full text
Available online via ThisWeek Community Newspapers.
Available at Worthington Libraries on microfilm roll number 1288649815. Contact library staff for more information.
