New downtown restaurant will focus on seafood
Publication details
"New downtown restaurant will focus on seafood" was published on
in This Week in Worthington, page A2.
Candy Brooks and Gary Seman, Jr. are the authors.
Subjects
It covers the topics restaurants and businessmen.
It features the organization Rivage Atlantique.
It covers the city Worthington.
Full text
Available online via ThisWeek Community Newspapers.
Available at Worthington Libraries on microfilm roll number 1328567522. Contact library staff for more information.
